Almond Cake

Ingredients:

Flour - 1 1/2 cup    Egg - 4    Sugar - 3/4 cup    Baking Powder - 2 tsp  

Butter - 1/4 cup    Almond - 1 cup.


Directions:
1. Take flour add crush almond and baking powder and mix it well and put it aside.
2. Take egg beat it, when its fluffy add sugar, melted butter in it and mix well.
3. Now add flour almond and baking powder mixure in it and fold it.
4. Take a baking pan oil it and pour all batter in it. If you want to add almond on top so put some on it for garnishing.
5. Bake it on 180c for 30 to 40 minutes.
6. Your Almond Cake is ready.