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Thursday, February 18, 2010

Club Sandwich

Ingredients:

Boneless Chicken - 1/2 kg,    Salt - According to taste,    Black Pepper - 1 tbsp,

Curry Powder (Salan Masala) - 2 tbsp,    Lemon Juice - 2 tbsp,    Cabbage - 2 cup,

Mayo - 1/4 cup,    Mustard Paste - 1 tbsp,    Tomato - 4,    Salad Leaf - as required,

Egg - 4,    Bread Slice - as required.


Directions:
1. Take bone less chicken add salt, black pepper, curry powder, mustard paste, lemon juice and mix it well and leave it for 15 minutes.
2. After 15 minutes take a grill pan or fry pan and add 4 tbsp oil and cook chicken in it.
3. When it is cooked cut chicken in small pieces.
4. Take bread slice and toast it to little brown.
5. Chop cabbage, add salt, black pepper, mayo an mix it well, then add in to chop cabbage.
6. Beat 4 eggs add salt and pepper in it and fry it, cut tomato in thin slices.
7. Now take a bread slice add mayo mix then chicken slice, then egg, then tomato and salad leaf .
8. Now again put bread slice over it, then chicken and make 4 layers like this.
9. Now press the sandwich and cut the sides of the bread slices.
10. Your Club Sandwich is ready serve it with French Fries n Coleslaw.


Videos:
Part 1
Part 2
Part 3


Lazzat With Asad:
It was cooked on 15-02-2010 on Metro One Show Lazzat With Asad.

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