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Tuesday, January 5, 2010

Zinger Burger



Ingredients:

Chicken Flay - 4 Piece,    Flour - 1/2 cup,    Corn Flour - 1 cup,    Black Pepper - 2 tbsp,

White Pepper - 2 tbsp,    Chili Sauce - 4 tbsp,    Vinegar - 2 tbsp,    Soya Sauce - 1 tbsp,

Mustard Paste - 1 tsp,    Chinese Salt - 2 tbsp,    Mayonnaise - 1/2 cup,    Bread Roll - 4.


Directions:
1. Mix half quantity of chinese salt, black pepper, white pepper, chili sauce
2. Now add mustard paste, soya sauce, vinegar and marenate chicken in it.
3. Now take flour, corn flour and add remain half quantity of chinese salt, black pepper, white pepper and mix well.
4. Then take marenated chicken flay and roll it in flour mixture then dip chicken in simple water.
5. Now again roll it in flour mixture.
6. Fry chicken in deep fry pan.
7. Take burger put mayonnaise on both side of the burger and put chicken piece and cabbage leaves in between.
8. Your Zinger Burger is ready.


Lazzat With Asad:
It was cooked on 04-01-2010 on Metro One show Lazzat With Asad

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