Ingredients:
Potato - 1/2 kg, Ginger - 1 tbsp, Salt - according to taste, Red Chili - 1 tsp,
Turmeric - 1/2 tsp, All Spice Powder - 1 tsp, Cumin Powder - 1 tsp,
Coriander Powder - 1 tsp, Yogurt - 250 gm, Green Chili - 3, Butter/Oil - 4 tbsp,
Fresh Coriander - for garnishing.
Directions:
1. Cut potato in small pieces and put it to boil with adding yellow food colour.
2. Take a pan add butter/oil in it and add all spices and 3 tbsp yogurt and cook for 3 minutes.
3. After 3 minutes add boiled potato and fry it, then add yogurt and mix well.
4. Your Yogurt Potato are ready.
Lazzat With Asad:
It was cooked on 19-01-2010 on Metro One show Lazzat With Asad.
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