Ingredients:
Flour - 2 cup, Plain Flour - 1/2 cup, Salt - 1 tsp, Sugar - 3 tbsp, Oil 3 tbsp.
Directions:
1. Mix all ingredients and knee it with water and leave it for an hour.
2. After 1 hour make roti, then spread oil over it and roll it, and make coil.
3. Fry it and your Paratha is ready.
Lazzat With Asad:
It was cooked in 20-01-2010 on Metro One show Lazzat With Asad.
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