Chef Asad Official Website!!!


Pages

Thursday, January 21, 2010

Twisted Paratha


Ingredients:

Flour - 2 cup,    Plain Flour - 1/2 cup,    Salt - 1 tsp,    Sugar - 3 tbsp,    Oil 3 tbsp.


Directions:
1. Mix all ingredients and knee it with water and leave it for an hour.
2. After 1 hour make roti, then spread oil over it and roll it, and make coil.
3. Fry it and your Paratha is ready.


Lazzat With Asad:
It was cooked in 20-01-2010 on Metro One show Lazzat With Asad.

No comments:

Post a Comment

Related Posts Plugin for WordPress, Blogger...