Haleem

Ingredients:

Beef - 1 kg,    Daal Chana - 1/2 cup,    Daal Masoor - 1/2 cup,    Daal Maash - 1/2 cup,   

Daal Moong - 1/2 cup,    Gayhoon - 1/2 cup,    Rice - 1/2 cup,    Salt - According to taste,   

Red Chili Powder - 3 tbsp,    Haldi - 1 tsp,    Yogurt - 1 tsp,    Ginger/Garlic Paste - 2 tbsp,   

Chat Masala - 3 tsp,    Onion - 2 pieces,    Green Chili - 4 pieces,    Ginger - 2" inch pieces,   

Lemon - 4 pieces.


Directions:
1. Boil beef and mash it a bit.
2. Then boil all daals separately then boil wheat and rice.
3. Now fry onion and then spread it on newspaper, and take the same oil put ginger/garlic, salt, red chili powder, haldi, chat masala and put meat in it and fry for a while and mix well.
4. Now put wheat, daal chana and now mash it and then put all daals and rice in it and mash it.
5. Your haleem is ready now put fried onion, green chili, ginger, lemon and chat masla and serve.


Lazzat With Asad:
It was cooked on 25-12-2009 on Metro One Show Lazzat With Asad.