Chicken 65 - New

Ingredients:


Chicken Boneless - 500 gm    Egg - 1    Salt - according to taste    Red Chili - 1 tsp  

Cumin Powder - 1 tsp    Cumin - 1/2tsp    Black Pepper - 1 tsp  

Ginger/Garlic Paste - 1 tbsp    Chop Ginger - 1 tsp    Chop Garlic - 1 tsp    Green Chili - 2  

Chinese Salt - 1 tbsp    Red Food Color - few drop    Lemon Juice - 1 tbsp


Directions:
1. Take chicken cut it in cubes or length wise in strips
2. Add egg, salt, red chili, black pepper, ginger/garlic paste, flour, and mix it well and deep fry it
3. When its color chenges to brown and crispy take it out.
4. Now take a pan add 4 tbsp oil in it add chop garlic, ginger and cumin, fry it.
5. Then add salt, red chili, cumin powder, curry leave, red food colour and fry it by adding 1/4 cup of water, cook it for 3 minutes.
6. Now add chicken in it, when all masala covers the chicken dish it out.
7. Your Chicken 65 is ready squeeze lemon in it and serve hot.


Lazzat WIth Asad:
It was cooked on 16-03-2010 on Metro One show Lazzat With Asad.