Orange Souffle

Ingredients:

Flour: 2 tbsp,    Egg White - 4,    Egg Yolk - 3,    Sugar - 1/2 cup,    Orange Juice - 3 tbsp,   

Butter - 3 tbsp,    Milk - 1/2 cup.


Directions:
1. Take pan add butter when it melt then add flour and cool.
2. Add milk in it and mix well without lumps when mixture is thick add sugar and mix.
3. Add orange juice and mix .When it is mixed off the flame and cool the mixture .
4. Beat egg yolk and add it in butter mixture.
5. Beat egg white while it stop in spoon and then butter mixture in egg white and do not beat fold it .
6. Pour all mixture in pan and bake for 15 minutes at 200 degree C or 280 degree F.
7. Orange Souffle is ready serve hot.


Lazzat With Asad:
It was cooked on 29-12-2009 on Metro One Show Lazzat With Asad.